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Homemade iron skillet, the best way to supplement your iron intake

Homemade iron skillet, the best way to supplement your iron intake

Regular price ¥20,000 JPY
Regular price Sale price ¥20,000 JPY
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This two-handled pot made from pig iron contains a lot of carbon, so it has excellent oil and water permeability.
It is also manufactured by baking real lacquer, one of the traditional Japanese techniques.
Therefore, it has excellent durability and heat retention.
No chemical paints are used.
It can cook efficiently because heat is transferred quickly, and it can also be used for cooking with residual heat.
In addition, iron can be ingested by melting the iron.
The handle is also made flat so that it looks stylish even when hung on a wall.
This is a product that can bring out the flavor of ingredients whether they are baked, steamed, or fried.
Please note that due to the custom-made nature of this product, delivery will take 40 to 60 days.
Size
・Frying pan diameter approx. 20 cm
・Frying pan handle approx. 14.5 cm
・Height approx. 3.5 cm
・Weight approx. 1.4 kg

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